Description

Automatic chocolate tempering machine CW 12kg M1200

This is an automatic chocolate tempering machine, used for melting and tempering the chocolate to the desired temperature of about 30°C (depending on what type of chocolate you are working with). Bowl capacity 12 kg (Larger versions are available: 40kg, 60 kg or 80 kg). A foot pedal to control the flow of chocolate.

Chocolate tempering machine CW 12kg M1200 Spec.

• Tank capacity: 12 kg of chocolate
• Production per hour: 45 kg
• Power: 230V mono 50Hz
• Microprocessor with digital temperature display
• Pedal to dose the chocolate
• Vibrating tabel
• Weight: 121 kg
• 2 years warranty
• Low energy consumption 2kW
• Fast melting and tempering cycle
• Optimal finish & design
• Origin: Belgium
• Manufacturer: ChocolateWorld

Chocolate